Famous for our fun and games, good food, attractions, youth, adult parties, and corporate functions, we have taken the next step to upgrade our menu w..Share
Job Description
Job Description
SOUS CHEF
[Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! AB..Share
Responsibilities:
* Prepare all served food & creative opportunities to highlight your own favorites
* Plan food production to coordinate with meal s..Share
Communicates with chef for any special instructions/training. Ability to communicate and perform as part of a team
-Ability to memorize and replicate ..Share
Job Description
Job Description
Northvale Classic Diner
247 Livingston Street
compensation: Pay is negotiable based on experience; Starting at 17
e..Share
Posted 13 hours ago
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The opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at MetLife Stadium in East Rutherford, New Jersey. As a Sous Chef, ..Share
Job responsibilities include:
* Preparation and storing of cold foods such as salads, meats and cheeses
* Presentation and display of select dishes a..Share
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaning..Share
WORK PERKS:
Aside from the standard job description fare (competitive pay) we also offer:
* Opportunities for GROWTH in a TEAM environment
* Competit..Share
Madison Square Garden Entertainment Corp. (MSG Entertainment) is a leader in live entertainment, delivering unforgettable experiences while forging de..Share
POSITION: SOUS CHEF SALARY RANGE: $90,000 $100,000 per year POSITION PURPOSE: The Sous Chef works in coordination with the Executive Chef, and other l..Share
Hard Rock - JobID: 43893 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Hard Rock, you'll: Maintain standards established by the Executive Che..Share
JKS Restaurants (dba: Ambassadors Clubhouse) is an equal opportunity employer and all qualified applicants will receive consideration for employment w..Share
The Role:
* Lead one production shift (30-50 team members)
* Oversee bulk food preparation for retail distribution
* Ensure quality standards for ite..Share
Job Description
Job Description
We are seeking a Sous Chef to support the Executive Chef in leading kitchen operations, overseeing food production, ..Share