Able to work effectively without direct supervision if Executive Chef or Sous Chef are absent from the kitchen. Must be able to adapt and recognize c..Share
The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Shinola Hotel, and The Fifth Aven..Share
Learn and assist with butchery and fundamental meat fabrication. Collaborate closely with a small, tight-knit kitchen team during service. Join a smal..Share
Nowon delivers a lively Korean American dining experience that fuses bold Korean flavors with New York’s diverse influences. Chef Jae’s cr..Share
La Tête d’Or by Daniel will feature a 150-person main dining area, a cocktail bar in a dramatic lounge, private dining room, and an exclus..Share
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Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network..Share
About Cipriani Cipriani is a global leader in luxury hospitality, renowned for timeless elegance, exceptional cuisine, and impeccable service. From ic..Share
Working as a Sous Chef at Metro Cinema, an elevated new private cinema with dining. Sous Chef in a busy restaurant/hospitality place. In addition to m..Share
Overview We are looking for innovative, analytical students who can apply quantitative skills to solve real world business problems. As an Intern, you..Share
Join to apply for the Evening/Weekend Circulation Assistant role at Colgate University 2 days ago Be among the first 25 applicants Join to apply for t..Share
Chef Sungchul Shim and the team behind Michelin awarded Kochi and Mari, as well as the well renowned casual concepts Gui, DonDon Korean BBQ, and Mari...Share
As a sous chef you will be responsible for helping maintain the integrity of our restaurant while facilitating proper service and skills in our kitche..Share
Minimum 1+ years’ experience as a Sous Chef in a high-volume restaurant. Sous Chefs manage and organize the activities of the back-of-house depa..Share