You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and ..Share
Join our team as a Line Cook if you're passionate about great food, teamwork, and have culinary experience. In this role, you'll be a key contributor ..Share
What we offer
Quality of life – most of our restaurant's team members are out before 9pm
PTO, volunteer hours, and competitive benefits packages incl..Share
Join our team as a Line Cook if you’re passionate about great food, teamwork, and have culinary experience. In this role, you’ll be a key contributor ..Share
Minimum 5 years of previous Culinary experience as a Chef de Cuisine or Sous Chef within a high-volume kitchen setting is essential. Works as part of ..Share
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Maxime's is NYC's newest private member's club from entrepreneur Robin Birley; owner of prestigious private member's clubs 5 Hertford Street and Oswal..Share
Join our team as a Line Cook if you’re passionate about great food, teamwork, and have culinary experience. In this role, you’ll be a key contributor ..Share
Are you a culinary mastermind with a passion for creating delicious and innovative dishes? Nota Bene Inc. is seeking an Executive Chef to lead our cul..Share
Minimum 5 years of previous Culinary experience as a Chef de Cuisine or Sous Chef within a high-volume kitchen setting is essential. Assists the Execu..Share
As a Kitchen Lead you will be an ambassador for our mission: building healthier communities by connecting people to real food. The Kitchen Lead...Share
Join our team as a Line Cook if you’re passionate about great food, teamwork, and have culinary experience. In this role, you’ll be a key contributor ..Share
Seeking now a Sous Chef to be responsible for supporting the leadership team in managing kitchen operations, overseeing food preparation and quality, ..Share
Join our team as a Line Cook if you're passionate about great food, teamwork, and have culinary experience. In this role, you'll be a key contributor ..Share