Genesis House; 40 10th Avenue, Manhattan, NY 10014.Note: online applications accepted.Details provided upon interview.Since 2021 Genesis House has ser..Share
The Line Cook is responsible for executing food production in high-volume and fast-paced short order kitchen. Reporting to the Executive Chef and the ..Share
You are responsible for preparing, cooking, and plating pizzas and related menu items while maintaining a clean, organized, and efficient workstation...Share
Posted 1 week ago
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NYU Langone Orthopedic Hospital at NYU Langone Health is one of the nation's leading orthopedic and rheumatologic, specialty hospitals dedicated to th..Share
At Sam’s Table, we’re not just creating dishes; we’re creating memories.We’re a 26-seat tasting menu restaurant with a singula..Share
* Job Type: Support Staff - Union * Bargaining Unit: 1199 Cafeteria Workers * Regular/Temporary: Regular * Hours Per Week: 40 * Standard Work Schedule..Share
As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skill..Share
Momofuku Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with "the rise of contemp..Share
SCA Cook II LeadLocation: Economic Institution - 40135001Workdays/shifts: Mornings and afternoon/evenings - varying days. More details will be provide..Share
This role is for someone who loves the craft of cooking, but also understands that great food comes from a place of care, collaboration, and a shared ..Share
The Prep Cook position is an essential part of our team, and involves handling all preliminary food prep duties, ensuring ingredients are ready for co..Share
As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skill..Share