Lead Line Cook — Ruffian Wine Bar (East Village, NYC). Ruffian, an acclaimed natural wine bar and Eastern European–inspired kitchen in the..Share
As a Lead Chef in Princeton, you’ll play a key role in shaping the guest experience, growing our new location, and building strong relationships with ..Share
EXECUTIVE CHEF/CHEF DE CUISINE. Are you a Chef in New York City exploring new opportunities, or simply keeping an open mind about the next step in you..Share
Working as a Sous Chef at Metro Cinema, an elevated new private cinema with dining. Help the Executive Chef run things smoothly, supervise food produc..Share
When you join Sunrise Senior Living, you will be able to use your unique skills to empower residents to live longer, healthier, and happier lives. Not..Share
Sous Chef or similar position in a high-end, fast-paced kitchen, with a focus on seafood, pasta, and elevated cuisine. Proven ability to lead and insp..Share
Position Summary The LifeCafe Leader is responsible for the overall performance and growth of a LifeCafe location. This hands-on role leads daily oper..Share
Chef Ladner’s return to the very kitchen where his culinary journey began is nothing short of momentous. Leadership qualities, including the abi..Share
Lead the management team and team members in delivering consistent, memorable moments of hospitality for our guests while championing a culture of Enl..Share
Service Director Responsible To: General Manager The Place: Nestled in the heart of SoHo at The Mercer, Sartiano's combines Italian heritage and fare ..Share
Morrison Healthcare**Salary: 120,000 - 140,000****Other Forms of Compensation:** BONUS POTENTIAL AND RELOCATION ASSISTANCE IF OUTSIDE THE ATLANTA MARK..Share
We are seeking a Chef to oversee all aspects of our kitchen operations, including food preparation, menu oversight, food quality control and inventory..Share
Must be able to adapt to any additional tasks as assigned by the station lead, sous-chef, or chef de cuisine. We are looking for a number of highly mo..Share
The Sous Chef works closely with the Executive Chef to maintain the highest quality and standards in the daily operations of kitchen. The Sous Chef wi..Share