Will work closely with managing partner, Restaurant Manager, Head Chef, and ownership to execute strategy and deliver an exceptional product and guest..Share
Blu on the Hudson is seeking a Restaurant Leader with significant, seasoned experience in an elevated dining and high-volume establishments. Must have..Share
What We’re Looking For: The Assistant Restaurant Manager is located at the AG Retail NY location and reports directly to the Restaurant Manager. Indep..Share
Will work closely with managing partner, Restaurant Manager, Head Chef, and ownership to execute strategy and deliver an exceptional product and guest..Share
As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences. Dev..Share
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Event Director - Claudio's Restaurant, New York, NY Claudio's mission is to enrich the lives of our guests and our employees. We can accomplish this t..Share
The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service,..Share
Join to apply for the Restaurant Manager role at Wright Brothers Restaurant Manager Our first Smashburger restaurant opened in 2007 with one single n..Share
As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will h..Share
About the Role At Wonder, we make world-class food accessible to everyone. As a Team Member, you'll help bring menus from Michelin-starred and celebri..Share
Overview JOIN A WINNING TEAM! PRIVATE DINING COORDINATOR This isn't just your next job - it's your opportunity to be part of an amazing team that deli..Share
General Manager Unapologetic Foods, the group behind critically-acclaimed Semma, Dhamaka, Adda and Rowdy Rooster, is looking for a Restaurant General ..Share
Our Restaurant General Manager (RGM) will take hands-on responsibility for the day-to-day operations of your assigned Taco Bell restaurant, working cl..Share
The Restaurant Zone Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane'..Share
The Hospitality Manager is responsible for overseeing the operations of the restaurant, ensuring high standards of service and food quality, and manag..Share