The Line Cook will be responsible for preparing meals according to our restaurant’s recipes and standards, ensuring quality and consistency in e..Share
Serious cookery inspired by Northern French cuisine in a friendly, comfortable setting. We are looking for hardworking, creative cooks that are intere..Share
The Line Cook will be responsible for preparing meals according to our restaurant’s recipes and standards, ensuring quality and consistency in e..Share
The Line/Deli Cook is responsible for preparing, cooking, and plating menu items according to recipe standards while maintaining a clean, organized, s..Share
Line Cook or similar role in a high volume establishment/QSR with minimum consecutive tenure of one year. Ability to successfully train new Line Cooks..Share
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POSITION PURPOSE: We are seeking a skilled and passionate individual to join our kitchen team as a Line Cook. The ideal candidate will have experience..Share
Line Cooks to be a part of our team. Ability to cook desired meat and seafood items to restaurant standard. Set up station according to restaurant sta..Share
Bowlero - JobID: 54757 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Bowlero, you'll: Utilize recipes and prepare food in accordance with the..Share
We are currently looking for Line Cooks to join our team!. Follow Recipe and guidelines set by the management team. Strong knowledge of cooking techni..Share
ISS Facility Management - 196 Stanton Street - Responsibilities: Prepare and cook food for multiple meal periods according to prep lists and producti..Share
Schedule: Full time Availability: Afternoon, Evening (Including Weekends). Age Requirement: Must be 18 years or older Location: New York, NY Address: ..Share
Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedure..Share
The Line Cook is responsible for producing and executing Canapes, Stations, Plated Dinners, and Platters for our events. The Line Cook should be able ..Share
Minimum 1 year of NYC line cook experience preferred. Cook proteins (including seafood and meats) and other dishes using grilling, frying, sauté..Share