Full Time Line Cooks ($24/hour). Cook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ..Share
Full Time Line Cooks ($24/hour). Maintain a high level of communication, understand the verbiage for call backs of menu items, and keep lines of dialo..Share
Minimum of 1 year of experience as a prep cook or line cook. Delaware North's Patina Group is hiring full-time Line Cooks to join our team at. As a Li..Share
As an Event Lead Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build o..Share
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Momofuku Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with "the rise of contemp..Share
Minimum of 6 months of experience as a prep cook or line cook. As a Line Cook, you will be responsible for preparing dishes according to recipes and t..Share
Cook - Line Ideal Talent Marketplace Overview Ideal Talent Marketplace is looking for energetic and hardworking team members who are comfortable worki..Share
Line Cook position at a full-service restaurant, or similar experience. As a Line Cook, you have a strong passion for food, technique, and an eagernes..Share
Din Tai Fung Job Opportunity Din Tai Fung (DTF), a globally acclaimed culinary icon renowned for the art of Xiao Long Bao, is on a mission to create ..Share
Job Posting Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexib..Share
Consistently support a culture of Enlightened Hospitality Display a working knowledge of all ingredients and preparation used on the menu Consistently..Share
As a cook for Constellation, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. We are looking to ..Share
Korean tapas restaurant inspired by both Southern and Korean heritage.We serve contemporary Korean small plates with a Southern American twist, offeri..Share
The role involves collaborating with our Head Chef, registered dietitian and founder to ensure meals meet strict nutritional guidelines while maintain..Share