Daily Responsibilities: Collaborate with the Head Chef to develop and execute creative menu plans Ensure high food quality standards are consistently ..Share
Candidates who demonstrate strong wine knowledge, leadership, and guest engagement will have the opportunity to. Help grow the wine program as the res..Share
The ideal candidate is outgoing, composed, team-oriented, and service-minded, with the ability to engage guests, maintain bar standards, and support b..Share
This is a hands-on, creative position that blends content creation, brand storytelling, and performance-driven marketing. Collaborate with chefs and l..Share
Hospitality & Restaurant Recruiter Wanted Are you an energetic, people-focused recruiter with a passion for the hospitality industry? We are seeking ..Share
You will work closely with the General Manager, Executive Chef, bar team, and service team to deliver a high-quality hospitality experience across the..Share
Daily Responsibilities: Collaborate with the Head Chef to develop and execute creative menu plans Ensure high food quality standards are consistently ..Share
Raising Cane's Restaurant Crewmember Starting hiring pay: $17.50 Restaurant Crewmembers at Raising Cane's will wear many hats while working hard and ..Share
Provide direction to the team of Mini Bar/ Refreshment Center Attendants. Assist with opening and closing duties including setting up necessary suppli..Share
You will hire, train, and lead staff, ensuring they reflect the restaurant’s high standards. Develop short and long-term goals and KPIs for the restau..Share
Queen Maeve is a brand-new, upscale bar and restaurant in the heart of New York City. Take food and beverage orders accurately and efficiently. Previo..Share
The Bar/ Restaurant Manager is responsible for overseeing all bar operations, including excellent and efficient customer service, and implementing and..Share