Communicate verbally and digitally on a daily basis across various systemic and conduct Pre-shifts & Chef's tables with your restaurant team to keep t..Share
Nine years in, we've grown to more than 30 fast-casual Dig restaurants, opened our first full-service restaurant, 232 Bleecker, partnered with 130 far..Share
Communicate verbally and digitally on a daily basis across various systemic and conduct Pre-shifts & Chef's tables with your restaurant team to keep t..Share
Communicate verbally and digitally on a daily basis across various systemic and conduct Pre-shifts & Chef's tables with your restaurant team to keep t..Share
Chef-In-Training New York, New York $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! About The Role: The next generatio..Share
FACILITIES MANAGER ABOUT THE ROLE: At Dig Inn, the continued success of our operations starts with properly maintaining our restaurants. We are activ..Share
Event Stylist By Landmark Hospitality The planner's planner. Every client and couple walks in with a big vision and a few butterflies. You're the one..Share
Sales Development Representative You'll join Clad as our first sales hire. You'll own outbound for our wedge product, Clad Locates. Specifically, you..Share
Account Manager New York Aperture is looking to hire an Account Manager to help our customers transform the way they hire! We're talking real transfo..Share
SOUS CHEF Restaurant Shift Leader $18 - $21 / hour depending on experience $2-3/hour in tips MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef, you will sup..Share
With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures..Share
Communicate verbally and digitally on a daily basis across various systemic and conduct Pre-shifts & Chef's tables with your restaurant team to keep t..Share