Supervise, guide, and mentor pastry cooks, demi-chefs, and commis in the pastry section. Proven experience as a Pastry Cook, Senior Pastry Sous Chef, ..Share
The Experienced Line Cook is responsible for preparing and finishing food on one of the following stations in the kitchen: Saucier, Hot appetizer, R&o..Share
West Village Italian gem Don Angie is looking for full time line cooks!. The ideal candidate has at least 1 year of NYC restaurant cooking experience...Share
The Line Cook is responsible for executing food production in high-volume and fast-paced short order kitchen. Reporting to the Executive Chef and the ..Share
Posted 1 week ago
Never Miss New Jobs!
Get new cook jobs from New York, NY, US alerts sent directly
to your email!
Responsibilities of the Line Cook Meet and greet customers Cook, wash dishes and bus tables quickly and efficiently Maintain high standards of quality..Share
Have at least three years of experience in the food industry as a Pastry Cook, Baker, or in a relevant role. Are you an experienced and dedicated Past..Share
Line Cook Position We are seeking a skilled and passionate individual to join our kitchen team as a Line Cook. The ideal candidate will have experien..Share
Unidine is hiring immediately for full time and part time.Gurwin Nursing and Rehabilitation - 68 Hauppauge Road, Commack, NY 11725.Must be able to wor..Share
With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galler..Share
Join The Largest Delivery-First Restaurant Group In The United States! Location: 2100 Kerrigan Ave., Union City, NJ 07087 Schedule: AM/Weekends Hourl..Share
Holywater is seeking a Line Cook to join our crew, led by nationally-acclaimed culinary director, Kerry Heffernan. Line Cooks are an integral part of ..Share
As the Pastry Cook, you will work closely with the Corporate Pastry Chef, and Pastry Sous Chef to curate seasonal menus, innovate new recipes, and ove..Share
The Line Cook is responsible for executing food production in high-volume and fast-paced short order kitchen. Reporting to the Executive Chef and the ..Share
Cook a wide variety of foods with all modern and classical cooking techniques. Jean-Georges is actively seeking Line Cooks!. All Cooks are responsible..Share