Job Summary: The cook prepares and cooks nutritious meals for the patients and staff. Performs duties involving food preparation, cooking, and storage..Share
Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations.We teach individ..Share
Bally's Corporation is a global casino-entertainment company with a growing omni-channel presence, currently owning and managing 15 casinos across 10 ..Share
Project FIND's mission is to provide low- and moderate-income and homeless seniors with the services and support they need to enrich their lives and l..Share
As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skill..Share
* Job Type: Support Staff - Union * Bargaining Unit: 1199 Cafeteria Workers * Regular/Temporary: Regular * Hours Per Week: 40 * Standard Work Schedule..Share
Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations.We teach individ..Share
Momofuku Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with "the rise of contemp..Share
Previous experience in culinary arts, cooking, or other related fields. Previous experience as Cook in fine dining restaurant. Passion for food and co..Share
Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations.We teach individ..Share