The General Manager is typically supported by an Operations Manager, who manages part of the hourly team, while directly supervising a segment of the ..Share
Executive Chef/General Manager]. Communicate verbally and digitally on a daily basis across various systemic and conduct Pre-shifts & Chef’s tables wi..Share
The General Manager is typically supported by an Operations Manager, who manages part of the hourly team, while he/she may also directly supervise a s..Share
You work collaboratively with the other restaurant leaders to ensure the restaurant team is well-trained and organized to provide guests with an exper..Share
A leading restaurant management company located in New York is seeking a General Manager II to oversee the operations of a complex restaurant with ann..Share
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Overview The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. Thi..Share
We're hiring a restaurant Assistant General Manager to lead, coach, and work alongside our teams to deliver exceptional experiences. As an Assistant G..Share
1 day ago Be among the first 25 applicants $18.50-$20/hour, depending on experience. Job Title: Shift Leader Department/Function: Operations Location:..Share
About the job General Manager -Japanese Restaurant. Exercise managerial discretion along with Company's HR department to ensure that the restaurants h..Share
Description RESTAURANT MANAGER Pay Rate Range: $70K - $85K Company Overview: José Andrés Group restaurants have always been centered around our origin..Share
Restaurant Shift Manager Live MAS! ... & Grow your Career at TACO BELL! Join one of the hottest global brands - with a top Franchisee - HAZA BELL! HA..Share
We own and operate over 800 Burger King Restaurants. ADVANCEMENT OPPORTUNITY! If you're ready for a job that sizzles with potential, you're ready for ..Share
Restaurant General Managers are responsible for hiring and training restaurant staff, ordering ingredients for kitchen staff, and talking to customers..Share
The Hospitality Manager is responsible for overseeing the daily operations of the restaurant, ensuring high standards of service, and maintaining a po..Share