Team members are responsible for understanding company policy and procedures as promulgated in the policy and procedure manual and the team member han..Share
NYC is our first international location, and we’re looking for the right Bakery Manager to make it iconic. As Bakery Manager, you’ll lead ..Share
At The GIANT Company we're committed to making our stores and facilities better every day for our team members, customers, and communities. At The GIA..Share
We are a community bakery in Bushwick providing a welcoming and positive experience to all our community members. At least 2 year in a bakery or kitch..Share
L'Appartement 4f is a French bakery in the West Village. Oversee and participate in bakery operations on the Head Baker’s days off, ensuring pro..Share
L'imprimerie is hiring a bread / pastry baker ( We are a community bakery in Bushwick providing a welcoming and positive experience to all our communi..Share
Chama mama is a collection of cozy family restaurants that pays tribute to the Georgian culture and way of life.Our menu is reflective of the diverse ..Share
About Chama Mama: Chama mama is a collection of cozy family restaurants that pays tribute to the Georgian culture and way of life. Our menu is reflec..Share
A dynamic role in a rapidly growing company committed to excellence. Laurel Bakery is an equal opportunity employer. Laurel Bakery comes from Redwood ..Share
James Beard Award Pastry Chef is looking for talent for his locations: Dominique Ansel Bakery, Dominique Ansel Workshop, and Papa D'Amour Full-time po..Share
Career Nanny Opportunity A vibrant and welcoming family on the Upper East Side of Manhattan is seeking a career nanny to work Friday through Sunday fr..Share
Older Adults Food Service Worker (Flatbush YMCA) Part-Time / Regular $17.17 - $18.00 Hourly The YMCA of Greater New York is here for all New Yorkers ..Share
Brooklyn Heights’ newest Scandinavian-inspired bakery and café, is seeking a passionate and skilled Baker to join our growing team. As a ..Share
Efficiently execute and prepare assigned station tasks in a timely manner, adhering to the standards set by the bakery's culinary leaders. An employee..Share